https://likeabubblingbrook.com/groundnut-soup-peanut-butter-soup https://www.southernliving.com/recipes/peanut-chicken-stew-recipe ), and incorporating vegetables like sweet potatoes and kale. https://www.panningtheglobe.com/peanut-stew-with-chicken-from-ghana https://www.kitchensanctuary.com/african-chicken-peanut-stew Add chicken, chicken stock, crushed tomatoes, peanut butter, peanuts, coriander and cayenne and stir well to combine. Makes 4 servings Time 40 minutes This West African soup is about as different from a traditional European chicken-in-a-pot soup as you can get, flavored with ginger, garlic and chiles (sounds Chinese, yes? Bring to a simmer and taste for salt, adding more if needed. West African Peanut Soup With Chicken. Evan Sung for the New York Times. In a large skillet, heat the remaining teaspoon of peanut oil. Stir in sweet potatoes, chicken broth and tomatoes, and bring soup to a boil. Add the ginger and cook an additional minute, until fragrant. Cover the pot and simmer gently for 60 to 90 minutes, or until the chicken meat easily falls off … Simmer, covered, 20 to 30 minutes. Reduce the heat to a simmer. Heat the oil in a large pot and cook the onion and jalapeño for 3 - 4 minutes, until softened. Add the roasted sweet potatoes and tomatoes to the soup. Add the cayenne pepper and chicken stock to the pot and bring to a boil. https://pinchandswirl.com/west-african-peanut-soup-with-chicken Add the peanut butter and coconut milk to the pot and stir to blend. www.wiveswithknives.net/2012/10/21/west-african-chicken-peanut-soup https://www.food.com/recipe/african-chicken-peanut-butter-soup-191639 Add the onions and saute for 3 to 4 minutes. Add the minced garlic to the pot and cook, stirring, for 30 seconds.